Entrees
|
| |
Soft Shell Crab Dinner
Three fried soft shell crabs. |
$17.95 |
|
Wimpie's Crab Cakes
Homemade sauteed crab cakes withs shrimp sauce. |
$16.95
|
|
|
|
|
|
Stuffed Flounder
Flounder fillets stuffed with crabmeat and topped with brandy sauce. |
$14.95 |
|
Ocean Grill
Skewered Shrimp, tuna medallions, and a half portion of our daily catch. |
$16.95 |
|
|
|
|
|
Fried Oyster Plate
Freshly shucked oysters fried golden brown. |
$13.95 |
|
Seafood Platter
Fried flounder, oysters, and shrimp. |
$15.95 |
|
|
|
|
|
Omaha
Angus
Ribeye
10 oz. grass fed ribeye seared to your liking.
|
$15.95 |
|
Bourbon Salmon
Seared Salmon and pineapple with a smoky Jack Daniels glaze. |
$15.95 |
|
|
|
|
|
Fried Shrimp Plate
A baker's dozen of jumbo shrimp. |
$12.95 |
|
Fried Flounder
Lightly dusted and fried fillets.
|
$9.95 |
|
|
|
|
|
Popcorn Shrimp
Lightly dusted and fried small shrimp |
$9.95 |
|
Creole Ribs
St. Louis Ribs marinated and grilled with our own BBQ sauce. 1/2 Rack $9.50 |
Rack
$16.50 |
| |
|
|
|
|
Teriyaki Chicken
Chicken breast grilled with teriyaki glaze |
$10.95 |
|
|
|
| |
|
|
|
|
Wimpie's Pasta*
Alfreda sauce over tossed linguine |
| With Chicken |
$10.99 |
|
With Shrimp and Scallops |
$13.99 |
* Served with side salad only
Add a salad, cup of chowder, or cup of Gumbo for $2,75 |
| |
|
|
|
|
| Cajun Specialties |
| |
| Ettouffe - A spicy dark roux with onions, celery, and peppers, over rice. |
| Creole - A lightly spiced tomatoe base loaded with fresh veggies, over rice. |
| Jambalaya - The stockpot simmers with rice, sausage, tomatoes and vegetables. |
| Choose one of the above |
With Chicken |
$10.99 |
|
With Crawfish |
$11.99 |
| With Shrimp |
$12.99 |
|
All Three |
$15.99 |
| |
|
|
|
|
| Wimpie's S.S.&C. - A combination of shrimp, sausage, and chicken, in a jalapeno cream sauce, served |
| over creamy grits. Served with hous salad. |
$13.99 |
| |
|
|
|
|
